What is Easter • Brunch ?
Deviled eggs: Deviled eggs are a classic Easter brunch dish that are easy to make and always a crowd pleaser. You can mix up the filling by adding ingredients like chopped bacon, chives, or pickled jalapeños.
Quiche: Quiche is a savory and filling dish that is perfect for brunch. You can make a variety of different types, such as spinach and feta or ham and cheese.
Deviled eggs |
Hot cross buns: Hot cross buns are a traditional Easter treat that are sweet and spiced with cinnamon and nutmeg. They are typically topped with a cross made of icing.
Fruit salad: A colorful fruit salad is a healthy and refreshing addition to any brunch spread. You can use a variety of fruits such as strawberries, blueberries, kiwi, and pineapple.
Carrot cake: Carrot cake is a classic Easter dessert that is moist and delicious. You can top it with cream cheese frosting and decorate it with edible flowers.
Hot cross buns |
Mimosa: A mimosa is a classic brunch cocktail made with orange juice and champagne. You can make it extra special by adding a splash of pineapple or grapefruit juice.
Easter egg decorating: Easter egg decorating is a fun activity that can be enjoyed by both kids and adults. You can provide eggs, dye, and various decorations like stickers, glitter, and markers.
Remember to have fun and enjoy the company of your loved ones while celebrating Easter!
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