What is Easter • Brunch ?

Deviled eggs : Deviled eggs are a classic Easter brunch dish that are easy to make and always a crowd pleaser. You can mix up the filling by adding ingredients like chopped bacon, chives, or pickled jalapeños. Quiche : Quiche is a savory and filling dish that is perfect for brunch. You can make a variety of different types, such as spinach and feta or ham and cheese. Deviled eggs Hot cross buns : Hot cross buns are a traditional Easter treat that are sweet and spiced with cinnamon and nutmeg. They are typically topped with a cross made of icing. Fruit salad : A colorful fruit salad is a healthy and refreshing addition to any brunch spread. You can use a variety of fruits such as strawberries, blueberries, kiwi, and pineapple. Carrot cake : Carrot cake is a classic Easter dessert that is moist and delicious. You can top it with cream cheese frosting and decorate it with edible flowers. Hot cross buns Mimosa : A mimosa is a classic brunch cocktail made with orange juice and champag...